Distiller's Notes:Barreled Date | March 2006Distilled/Aging Location | Bardstown, KentuckyBatch Size | 19 Barrels (ea.)Filtration | Non-Chill FilteredPotency | 105 Proof (52.5% Alc/Vol)Mash Bill | 74% Corn, 18% Rye, 8% Malted BarleyColor | Deep amber throu
Distiller’s Notes:
Barreled Date | March 2006
Distilled/Aging Location | Bardstown, Kentucky
Batch Size | 19 Barrels (ea.)
Filtration | Non-Chill Filtered
Potency | 105 Proof (52.5% Alc/Vol)
Mash Bill | 74% Corn, 18% Rye, 8% Malted Barley
Color | Deep amber throughout with shimmering highlights of copper and sun-yellow
Nose | Upon Uncorking: notes of oak and wood char are notable
Nose | After Breathing: complex scents of dark fruit and sweet corn
Taste | Bold flavors of oak, aged spice and toasted grains are present while toffee and a subtle smoky-sweetness roll across the palate
Finish | A lingering finish mellows, leaving sweet tobacco and rye flavors with a slightly dry mouth feel
$25
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